PEMBERTON & WHISTLER
BRITISH COLUMBIA, CANADA
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27oz Tumbler
12oz Travel Tumbler
12oz Insulated Coffee Mug with Flex Sip Lid
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❄️ COLD BREW SEASON HAS RETURNED! ☀️ That perfect pour of liquid gold is back just in time for these sunny days. Come get yours before it’s gone! 😜 #MountCurrieCoffeeCo #Whistler #Pemberton #ColdBrewSeason #SummerSips #MountainCoffee #LocallyBrewed #PembertonVibes #WhistlerEats
❄️ COLD BREW SEASON HAS RETURNED! ☀️ That perfect pour of liquid gold is back just in time for these sunny days. Come get yours before it’s gone! 😜 #MountCurrieCoffeeCo #Whistler #Pemberton #ColdBrewSeason #SummerSips #MountainCoffee #LocallyBrewed #PembertonVibes #WhistlerEats
Check out the 2025 Norco Sight C2 150 MX in person at our café in Pemberton. This $8,000 machine features Norco’s VPSHP suspension with 160/150mm travel and is built for enduro racing and all-day mountain adventures. Get your raffle tickets now - proceeds support @pvtatrails and local trail maintenance!
1 ticket for $10, 3 for $25, or 6 for $45.
Draw happening June 7, 2025.
Ticket buyers must be in BC at time of purchase. Visit www.pvta.rafflenexus.com to enter!
📸 @polekphotography
#MountainBikingMakesUsHappy #WinWin #BikeRaffle #PembertonTrails #NorcoBikes #TrailMaintenance #EnduroBike #YourOddsAreGood #MountainBikeLife #SupportLocalTrails #PVTARaffle #Pemberton #BritishColumbia #BikeBC #MountainBikingBC #TrailAdvocacy #WinThisBike #DreamBike #BikeGiveaway #MountainBikeRaffle #BikeStoke #MTBCommunity
Check out the 2025 Norco Sight C2 150 MX in person at our café in Pemberton. This $8,000 machine features Norco’s VPSHP suspension with 160/150mm travel and is built for enduro racing and all-day mountain adventures. Get your raffle tickets now - proceeds support @pvtatrails and local trail maintenance!
1 ticket for $10, 3 for $25, or 6 for $45.
Draw happening June 7, 2025.
Ticket buyers must be in BC at time of purchase. Visit www.pvta.rafflenexus.com to enter!
📸 @polekphotography
#MountainBikingMakesUsHappy #WinWin #BikeRaffle #PembertonTrails #NorcoBikes #TrailMaintenance #EnduroBike #YourOddsAreGood #MountainBikeLife #SupportLocalTrails #PVTARaffle #Pemberton #BritishColumbia #BikeBC #MountainBikingBC #TrailAdvocacy #WinThisBike #DreamBike #BikeGiveaway #MountainBikeRaffle #BikeStoke #MTBCommunity
FROM STEAM POWER TO SPACE STATION: THE ESPRESSO ADVENTURE 🚀
At Mount Currie Coffee Co., we’re obsessed with great espresso and its wild evolution! Our recent visit to the Lavazza Museum in Turin showed us just how far these magical machines have come.
The espresso journey kicked off in the 1880s when innovators first used steam to slash brewing time from five whole minutes to just seconds. Check out this gorgeous vintage Pavoni “Ideale” that introduced the world to “caffè espresso” in 1906 - total steampunk vibes!
These early brass beauties only hit about 2 bars of pressure, while our Synesso crushes it at 9 bars - the perfect pressure first achieved by Gaggia’s lever machines in the 1940s, creating that luscious crema we all crave.
Just like Synesso’s founder Mark Barnett (who started building in his garage!), espresso history is packed with passionate engineers who refused to settle. From vintage steam-powered contraptions to today’s precision tech, the quest for the perfect shot never stops.
And guess what? This obsession literally left Earth! The ISSpresso machine brought proper Italian espresso to astronauts in space - because even in zero gravity, coffee culture is essential!
Whether you’re sipping our Synesso-crafted espresso here in Pemberton & Whistler, or floating in the ISS, you’re part of an awesome tradition that combines science, art, and pure coffee love.
📸 @polekphotography
📸 @chris__ankeny
#EspressoEvolution #CoffeeInSpace #SynessoLife #MountCurrieCoffee #BrewHistory #PerfectShot #CoffeeScience #BaristaLife #PembertonCoffee #CoffeeNerd #WhistlerCoffeeShop #PembertonCoffeeShop #WeReallyLoveCoffee
FROM STEAM POWER TO SPACE STATION: THE ESPRESSO ADVENTURE 🚀
At Mount Currie Coffee Co., we’re obsessed with great espresso and its wild evolution! Our recent visit to the Lavazza Museum in Turin showed us just how far these magical machines have come.
The espresso journey kicked off in the 1880s when innovators first used steam to slash brewing time from five whole minutes to just seconds. Check out this gorgeous vintage Pavoni “Ideale” that introduced the world to “caffè espresso” in 1906 - total steampunk vibes!
These early brass beauties only hit about 2 bars of pressure, while our Synesso crushes it at 9 bars - the perfect pressure first achieved by Gaggia’s lever machines in the 1940s, creating that luscious crema we all crave.
Just like Synesso’s founder Mark Barnett (who started building in his garage!), espresso history is packed with passionate engineers who refused to settle. From vintage steam-powered contraptions to today’s precision tech, the quest for the perfect shot never stops.
And guess what? This obsession literally left Earth! The ISSpresso machine brought proper Italian espresso to astronauts in space - because even in zero gravity, coffee culture is essential!
Whether you’re sipping our Synesso-crafted espresso here in Pemberton & Whistler, or floating in the ISS, you’re part of an awesome tradition that combines science, art, and pure coffee love.
📸 @polekphotography
📸 @chris__ankeny
#EspressoEvolution #CoffeeInSpace #SynessoLife #MountCurrieCoffee #BrewHistory #PerfectShot #CoffeeScience #BaristaLife #PembertonCoffee #CoffeeNerd #WhistlerCoffeeShop #PembertonCoffeeShop #WeReallyLoveCoffee
Spring has sprung at Mount Currie Coffee! Our talented baristas are creating seasonal latte art that’s too cute to drink (almost). While fresh powder is still falling on the peaks, the trails below are primed for mountain biking - the perfect Whistler/Pemberton day starts here with a specialty coffee to fuel your adventures! 🐌☕️
#MountCurrieCoffee #WhistlerCoffee #PembertonCoffee #LatteArt #SpringVibes #WhistlerEats #PembertonEats #WhistlerCoffee #PembertonCoffee #DualSportSeason #PembertonBiking #PowderDay #MountainLife
Spring has sprung at Mount Currie Coffee! Our talented baristas are creating seasonal latte art that’s too cute to drink (almost). While fresh powder is still falling on the peaks, the trails below are primed for mountain biking - the perfect Whistler/Pemberton day starts here with a specialty coffee to fuel your adventures! 🐌☕️
#MountCurrieCoffee #WhistlerCoffee #PembertonCoffee #LatteArt #SpringVibes #WhistlerEats #PembertonEats #WhistlerCoffee #PembertonCoffee #DualSportSeason #PembertonBiking #PowderDay #MountainLife